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Easy Fudge Brownie Cupcakes

Makes: 6 Cupcakes
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Ingredients
  

  • 1/2 C Unsalted Butter, Melted
  • 1 C White Sugar
  • 2 Eggs
  • 1 1/4 teaspoon Vanilla Extract
  • 1/3 C Unsweetened Cocoa Powder
  • 1/2 C All-Purpose Flour
  • 1/4 teaspoon Salt
  • 1/4 teaspoon baking powder

Instructions
 

  • Preheat the oven to 350 degrees F. Line your cupcake pan with cupcake liners.
  • In a large bowl, combine melted butter and sugar. Stir gently and add in eggs and vanilla.
  • Beat mixture by hand with a wooden spoon, and add in cocoa, flour, salt and baking powder. Stir mixture lightly until well combined.
  • Using a scoop, fill your cupcake liners 3/4 way (almost to the top).
  • Bake for 30 minutes, allow to cool in plan for 5 minutes and then remove to a cooling rack.